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Pastry Chef Country House Hotel Live In
Hospitality & Catering
£25,000 Per Annum
Plus tips and Live In
12th March 2018
Job DescriptionPastry Chef Melton Mowbray Leicestershire upto 25K Plus Tips and Live In
Our client is looking for a Pastry Chef to run the pastry section at this beautiful Country House Hotel with 40 covers in its fine dining restaurant, Private Dining for 30-50 and high end weddings for upto 80.
This is a superb opportunity for the right candidate looking to make a mark in an amazing property and lead their small but talented pastry team.
They are looking for a "proper" Pastry Chef, somebody who is passionate about ingredients and genuinely loves what they do. The Hotel is set in stunning grounds and has many opportunities for a talented pastry Chef to showcase their ideas producing an excellent range of bread and pastry products for Breakfast, Lunch, Afternoon Teas and Evening Fine Dining Restaurant alongside some bespoke private dining and high end weddings.
If you are a friendly team player who has good skills and pastry knowledge, and think you would like to work for a multi rosette awarded Head Chef as they push for more accolades, then please send in your CV today.
There is live in available for this position if required but would also suit anyone living in the Melton Mowbray, Leicester, Oakham, Stamford, Grantham, Nottingham and possibly Newark area with their own transport.
Salary upto £25,000
Equal Share of tips normally worth another £3000 per year
Live in Available
Meals on duty
28 Days Holiday
If you are looking for a fresh challenge as a Pastry Chef please contact Steve Coggins quoting Reference number CS4608
To apply for the position you must be legally able to work in the UK/EU and be able to attend a working interview within the next 7-10 days
Email your upto date CV directly to[You must Apply on line or email firstname.lastname@example.org]
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