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Sous Chef Gastro Pub Live In
Hospitality & Catering
£23,000 Per Annum
Plus tips and Live In
6th December 2017
Job DescriptionSous Chef Gastro Pub Framlingham Suffolk upto 23K Plus Tips and Live In
Sous Chef required to join the team at this superb Country Dining Pub serving a mix of modern and traditional pub classics
The recently appointed Head Chef is looking for a Sous Chef with previous experience of cooking with all fresh ingredients.
As Sous Chef you will need to be a good all-rounder in the kitchen capable of running any given section as and when required.
The Head Chef is happy to train somebody in kitchen management i.e. costings, ordering, menu writing etc if they have the right attitude and willingness to learn.
Onsite Live in / Accommodation is available if required but would also suit anyone living in the Framlingham Saxmundham or Martlesham areas with their own transport.
Excellent basic salary of upto £23,000 (depending upon experience)
Equal share of staff tips
Onsite Live in available
Meals on duty
28 Days Holiday
If you are looking for a fresh challenge as a Sous Chef then please contact Steve Coggins quoting Reference number CS4604
To apply for the position you must be legally able to work in the UK/EU and be able to attend a working interview within the next 7-10 days
Email your upto date CV directly to[You must Apply on line or email email@example.com]
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